Le Cordon Bleu
Le Cordon Bleu is an international chain of hospitality and culinary schools teaching French cuisine. Its educational focuses are hospitality management, culinary arts, and gastronomy. The institution consists of 35 institutes in 20 countries and has over 20,000 students of many different nationalities.
Le Cordon Bleu People (First 34 people) - Page 0
Mary Berry
British food writer
Giada De Laurentiis
Italian-American chef
Mario Batali
American chef
Rachel Khoo
English cook
Annabel Langbein
New Zealand cooks
Dorian Leigh
American model
Stephanie Izard
American chef
Kelsey Nixon
American chef
Lucy Waverman
Author
Gbubemi Fregene
Chef
Renatta Moeloek
Chef
Edouardo Jordan
American chef
Janice Wong
Singaporean pastry chef
Maki Miyamae
Japanese singer
Cindy Pawlcyn
American chef
Daniela Soto-Innes
Mexican chef
Jesse Brune
TV director
Yevhen Klopotenko
Chef
Ming Tsai
American restaurateur
Rosemary Hume
Cook
Jeanette Aw
Singaporean actress
Gastón Acurio
Peruvian chef
Homaro Cantu
American chef
Garima Arora
Chef
Pooja Dhingra
Indian pastry chef
Pia Leon
Chef
Rodolfo Bottino
Brazilian film actor
Jesselyn Lauwreen
Internet personality
Annessa Hartman
Oregon State Representative
gabie kook
YouTuber
Louisette Bertholle
French chef
Virgilio Martínez Véliz
Peruvian chef
Darlene Antonino Custodio
Former City Mayor of General Santos
