A New Book Of Cookery
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Google books | books.google.com |
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Originally published | 1912 |
Authors | Fannie Farmer |
Genres | Cookbook |
Date of Reg. | |
Date of Upd. | |
ID | 1664609 |
About A New Book Of Cookery
Fannie Farmer's 1912 ""A New Book of Cookery"" was designed as a sequel to her ""The Boston Cooking-School Cook Book. "" Covering the ""whole range of cookery,"" this volume contains both simple, inexpensive recipes and expensive, elaborate ones, providing home cooks with a comprehensive source for recipes.