Ajoblanco
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Main ingredients | Bread, almonds, garlic, water, olive oil |
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Place of origin | Spain |
Serving temperature | Cold |
Alternative names | Ajo blanco, White Gazpacho |
Date of Reg. | |
Date of Upd. | |
ID | 1100349 |
About Ajoblanco
Ajoblanco is a popular Spanish cold soup typical from Granada and Málaga. This dish is made of bread, crushed almonds, garlic, water, olive oil, salt and sometimes vinegar. It is usually served with grapes or slices of melon.