Amplang photograph

Amplang

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Place of origin Indonesia
Main ingredients Wahoo
Spanish mackerel
tapioca flour
Date of Reg.
Date of Upd.
ID2987239
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About Amplang


Amplang, also known as kerupuk kuku macan, is an Indonesian traditional savoury fish cracker snack commonly found in Indonesia and Malaysia. Amplang crackers are commonly made of ikan tenggiri or any type of Spanish mackerel, mixed with starch and other materials, and then fried.

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