Amylase
| Use attributes for filter ! | |
| Classification | Enzyme, Glycoside |
|---|---|
| Date of Reg. | |
| Date of Upd. | |
| ID | 727886 |
About Amylase
Amylase is an enzyme that catalyses the hydrolysis of starch into sugars. Amylase is present in the saliva of humans and some other mammals, where it begins the chemical process of digestion.
Amylase Photos
