About Ant Eggs
Ant eggs refer to both the eggs and pupae of weaver ants, that are harvested and consumed as food in several countries across Southeast Asia, especially Laos and Northeastern Thailand. They are high in protein.
Ant eggs refer to both the eggs and pupae of weaver ants, that are harvested and consumed as food in several countries across Southeast Asia, especially Laos and Northeastern Thailand. They are high in protein.