Appam
Use attributes for filter ! | |
Course | Breakfast |
---|---|
Dinner | |
Type of dish | Pancake |
Place of origin | India |
Sri Lanka | |
Regions | Kerala |
Tamil Nadu | |
Main ingredients | Rice batter |
Alternative names | Hoppers, Ãppa, kallappam, vellappam, palappam |
Date of Reg. | |
Date of Upd. | |
ID | 1192706 |
About Appam
Appam is a type of pancake, originating from the Indian subcontinent, made with fermented rice batter and coconut milk. The origin of Appam is disputed and potential sources of origin might be Sri Lanka or the southern tip of India.