Atta Flour
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| Region or state | Indian subcontinent |
|---|---|
| Date of Reg. | |
| Date of Upd. | |
| ID | 1225674 |
About Atta Flour
Atta or chakki atta is a wholemeal wheat flour, originating from the Indian subcontinent, used to make flatbreads such as chapati, roti, naan, paratha and puri. It is the most widespread flour in the Indian subcontinent.
Atta flour Photos
