Awameh
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Place of origin | Levant |
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Alternative names | زلابية |
Date of Reg. | |
Date of Upd. | |
ID | 2310204 |
About Awameh
Awameh which is Arabic for “Floater”, is a kind of fried-dough Levantine pastry similar to doughnut holes, made of deep fried dough, soaked in sugar syrup or honey and cinnamon, and sometimes sprinkled with sesame.