Bai Ye
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| Place of origin | China |
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| Alternative names | Tofu skin |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2968508 |
About Bai Ye
Bai ye is a main ingredient of some traditional Chinese dishes, such as bean curd skin roll that is widely known in southern regions of China and some of north regions of China and bean curd knot. Tofu skin is a kind of pressed tofu. In China, pressed tofu comes in myriad shapes, sizes, and texture.