Bajgle photograph

Bajgle

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OriginGermany
2024-06-03 03:05:38
EnergyUSDA
Nutrition1.5 g
Date of Reg.
Date of Upd.
ID5199118
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About Bajgle


A bagel is a bread roll originating in the Jewish communities of Poland. Bagels are traditionally made from yeasted wheat dough that is shaped by hand into a torus or ring, briefly boiled in water, and then baked. The result is a dense, chewy, doughy interior with a browned and sometimes crisp exterior.

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