Bakkwa
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Place of origin | China |
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Alternative names | Rougan |
Main ingredient | Dried meat |
Date of Reg. | |
Date of Upd. | |
ID | 992604 |
About Bakkwa
Bakkwa, also known as rougan or roupu, is a Chinese salty-sweet dried meat product similar to jerky. Bakkwa is made with a meat preservation and preparation technique originating from China.