Bakso
Use attributes for filter ! | |
Creators | Chinese Indonesians |
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Place of origin | Indonesia |
Serving temperature | Hot |
Variations | Bakwan |
Malang | |
phở | |
Vietnamese | |
Food energy (per serving) | 1 medium ball of bakso contains 21 mg cholesterol, 134 mg sodium, and 57 calories. kcal |
Course | Main |
Date of Reg. | |
Date of Upd. | |
ID | 2323800 |
About Bakso
Bakso or baso is an Indonesian meatball, or a meat paste made from beef surimi. Its texture is similar to the Chinese beef ball, fish ball, or pork ball. The word bakso may refer to a single meatball or the complete dish of meatball soup.