Banbury Cake
| Use attributes for filter ! | |
| Place of origin | United Kingdom |
|---|---|
| Main ingredients | cinnamon |
| Creators | Edward Welchman |
| Region or state | Banbury |
| Oxfordshire | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 911551 |
About Banbury Cake
A Banbury cake is a spiced, currant-filled, flat pastry cake similar to an Eccles cake, although it is more oval in shape. Once made and sold exclusively in Banbury, England, Banbury cakes have been made in the region to secret recipes since 1586 and are still made there today, although not in such quantity.
Banbury cake Photos
