Bánh tét photograph

Bánh Tét

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Place of origin Vietnam
Main ingredients Glutinous rice
Other information Tết
Course Snack
Date of Reg.
Date of Upd.
ID2989919
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About Bánh Tét


Bánh tét is a Vietnamese savoury but sometimes sweetened cake made primarily from glutinous rice, which is rolled in a banana leaf into a thick, log-like cylindrical shape, with a mung bean or mung bean and pork filling, then boiled.

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