Bánh Tét
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Place of origin | Vietnam |
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Main ingredients | Glutinous rice |
Other information | Tết |
Course | Snack |
Date of Reg. | |
Date of Upd. | |
ID | 2989919 |
About Bánh Tét
Bánh tét is a Vietnamese savoury but sometimes sweetened cake made primarily from glutinous rice, which is rolled in a banana leaf into a thick, log-like cylindrical shape, with a mung bean or mung bean and pork filling, then boiled.