Bint Al-sahn
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| Place of origin | Yemen |
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| ID | 2223602 |
About Bint Al-sahn
Bint al-sahn, also known as sabayah, is a Yemeni sweet dish made from a dough, which is prepared by mixing white flour, eggs, yeast and clarified butter, known as samn. It is baked in multiple layers in an oven, which is served with honey on top and sprinkled with habbat as sowda.
Bint al-sahn Photos
