Birria
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Main ingredients | meat (typically goat or sheep), dried chili peppers |
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Place of origin | Mexico |
Date of Reg. | |
Date of Upd. | |
ID | 1167194 |
About Birria
Birria is a Mexican dish from the state of Jalisco. The dish is a spicy stew, traditionally made from goat meat or mutton, but occasionally from beef or chicken. The dish is often served at celebratory occasions, such as weddings and baptisms, and holidays, such as Christmas and Easter.