Botamochi
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Main ingredients | glutinous rice |
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red bean paste | |
Place of origin | Japan |
Variations | Ohagi |
Date of Reg. | |
Date of Upd. | |
ID | 1183891 |
About Botamochi
Botamochi are a Japanese sweet made with glutinous rice, rice and sweet azuki paste. They are made by soaking glutinous rice mixed rice for approximately 1 hour. The rice is then cooked, and a thick azuki paste is hand-packed around pre-formed balls of rice.