About Brown Stock
Brown stock is one of the basic stocks in French cuisine. Auguste Escoffier gives a recipe in Le Guide culinaire that contains marrow bones, beef, poultry carcasses, carrots, turnips, leeks, celery, . . .
Brown stock Photos
Brown stock is one of the basic stocks in French cuisine. Auguste Escoffier gives a recipe in Le Guide culinaire that contains marrow bones, beef, poultry carcasses, carrots, turnips, leeks, celery, . . .
