Budu
Use attributes for filter ! | |
Main ingredient | Anchovy |
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Place of origin | Malaysia |
Creators | Malay people |
Region or state | Kelantan |
Terengganu | |
Malaysia | |
Southern Thailand | |
Date of Reg. | |
Date of Upd. | |
ID | 2352135 |
About Budu
Budu is an anchovies sauce and one of the best known fermented seafood products in Kelantan, Terengganu in Malaysia, southern Thailand and Natuna islands in Indonesia and South Sumatra, Bangka island and Western Kalimantan of Indonesia.