Bún Mắm
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Place of origin | South Vietnam |
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Main ingredients | Fish paste |
Shrimp paste | |
Rice vermicelli | |
Date of Reg. | |
Date of Upd. | |
ID | 2977902 |
About Bún Mắm
Bún mắm is a fermented thick Vietnamese vermicelli soup sometimes called "Vietnamese gumbo. "