Cabrales Cheese
Use attributes for filter ! | |
Regions | Asturias, Spain |
---|---|
Country of origin | Spain |
Source of milk | Cows |
Date of Reg. | |
Date of Upd. | |
ID | 2360601 |
About Cabrales Cheese
Cabrales is a blue cheese made in the artisan tradition by rural dairy farmers in Asturias, Spain. This cheese can be made from pure, unpasteurized cow's milk or blended in the traditional manner with goat and/or sheep milk, which lends the cheese a stronger, spicier flavor.