Canestrelli photograph

Canestrelli

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Place of origin Italy
Main ingredients Semolina
Powdered sugar
Date of Reg.
Date of Upd.
ID992775
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About Canestrelli


Canestrelli are a type of Italian biscuit. Originating in Monferrato, the biscuits are common in both Piedmont and Liguria. Moreover, under the name Canistrelli, they are also typical of Corsica.

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