Catànies
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Place of origin | Catalonia |
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Main ingredients | Almonds, caramel, white chocolate or a mixture of almond, hazelnut and milk |
Date of Reg. | |
Date of Upd. | |
ID | 2279600 |
About Catànies
Catànies is a chocolate sweet typical of Vilafranca del Penedès and some other near towns made with marcona, a prestigious Catalan almond type. They are toasted and covered first by caramel and then by a thick layer of white chocolate or a mixture of almond, hazelnut and milk.