Cereal Grain Quality
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| Google books | books.google.com |
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| Originally published | October 31, 1996 |
| Editors | P. Kettlewell |
| Robert J. Henry | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2081485 |
About Cereal Grain Quality
Cereal uses range from human food and beverages to animal feeds and industrial products. It is human food and beverages which are the predominant uses covered in this book, since the nutritional quality . . .