Chaumes photograph

Chaumes

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Aging time 28 days
Country of origin France
TownSaint-Antoine-de-Breuilh
Fat content 50%
Date of Reg.
Date of Upd.
ID2963446
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About Chaumes


Chaumes is a cow's milk cheese from Saint-Antoine-de-Breuilh in the Périgord, made by traditional cheese-making processes. Translated literally, "chaumes" is French for stubble. The cheese is mass produced in factories.

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