Complex Carbohydrates In Foods
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| Google books | books.google.com |
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| Originally published | January 19, 1999 |
| Genres | Diet Book |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2161286 |
About Complex Carbohydrates In Foods
"Explores the effects of complex carbohydrates (starch, gums, and dietary fibers) on human physiological function and establishes an appropriate dietary intake level for inclusion on nutritional labels. Addresses current research, applications, and implementation issues. "