Cordon Bleu
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Place of origin | Swiss cuisine |
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Address | Orman Sok. No:13, 34794 Çekmeköy/İstanbul |
Hours | Closed ⋅ Opens 8AM |
Phone | (0216) 564 93 98 |
Date of Reg. | |
Date of Upd. | |
ID | 1100413 |
About Cordon Bleu
A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese, then breaded and pan-fried or deep-fried. Veal or pork cordon bleu is made of veal or pork pounded thin and wrapped around a slice of ham and a slice of cheese, breaded, and then pan fried or baked.
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