Corn fritter photograph

Corn Fritter

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Main ingredientsCorn, egg, flour, milk and butter
Place of origin Indigenous cuisine of the Americas
CreatorsIndigenous peoples of the Americas
Date of Reg.
Date of Upd.
ID2480395
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About Corn Fritter


Corn fritters are fritters made of corn. Originating in Native American cuisine, they are a traditional sweet and savory snack in the Southern United States, as well as Indonesia where they are known as perkedel jagung or bakwan jagung.

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