Couscous and Other Good Food from . . . photograph

Couscous And Other Good Food From . . .

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Originally published 1973
Authors Paula Wolfert
GenresCookbook
Date of Reg.
Date of Upd.
ID2385020
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About Couscous And Other Good Food From . . .


Since it was first published in 1973, Couscous and Other Good Food from Morocco has established itself as the classic work on one of the world's great cuisines, and in 2008 it was inducted into the James Beard Cookbook Hall of Fame. . . .

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