Cozonac
Use attributes for filter ! | |
Alternative names | Bulgarian |
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Region or state | Romania |
Moldova | |
Bulgaria | |
Date of Reg. | |
Date of Upd. | |
ID | 1226100 |
About Cozonac
Cozonac or Kozunak, is a type of Stollen, or sweet leavened bread, traditional to Romania and Bulgaria. It is usually prepared for Easter in Bulgaria, and mostly for every major holiday in Romania and Moldova. The dessert is also known as tsoureki, شوريك, panarët, choreg or chorek, çörək, or çörek.