Cream Tea
| Use attributes for filter ! | |
| Place of origin | Devon |
|---|---|
| England | |
| Food energy (per serving) | High kcal |
| Serving temperature | Tea: hot; Scones: warm; Jam & cream: ambient |
| Alternative names | Devonshire tea, Cornish cream tea |
| Region or state | South West England, United Kingdom |
| Main ingredients | Tea |
| Scone | |
| Clotted cream | |
| Fruit preserves | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2405959 |
About Cream Tea
A cream tea is a form of afternoon tea light meal, consisting of tea taken with a combination of scones, clotted cream, and jam. Traditionally a speciality of Devon and Cornwall, cream teas are offered for sale in tea rooms in those two counties, as well as in other parts of England, and elsewhere in the Commonwealth.
Cream tea Photos
