Culinary Cultures Of The Middle East
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| Google books | books.google.com |
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| Originally published | October 15, 1994 |
| Genres | Cookbook |
| Editors | Sami Zubaida |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2380356 |
About Culinary Cultures Of The Middle East
Diverse culinary cultures are revealed as overlapping variations on common themes, historically developed and diffused by successive syntheses effected from imperial centres of rule and civilization. . . .