Culinary Tourism
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| Google books | books.google.com |
|---|---|
| Originally published | 1998 |
| Editors | Lucy M. Long |
| Genres | Cookbook |
| Travel Literature | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2921104 |
About Culinary Tourism
""From Kosher Oreos to the gentrification of Mexican cusine, from the charismatic cook of Basque communities in Spain and the United States to the mainstreaming of southwestern foodways, Culinary Tourism maps a lively cultural and intellectual terrain. "" . . .