Dalcha

Dish

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Place of origin	India
Variation	Sambar
Main ingredients	Lamb and mutton
	Dal
	Tamarind
Date of Reg.	2020-04-05 18:24:51
Date of Upd.	2023-03-18 22:12:23
ID	2944094

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About Dalcha

Dalcha, also known as kaddu ka dalcha, is an Indian lentil-based curry originating from Hyderabad, Telangana, India. Primary ingredients are mutton, chana dal and tamarind. Vegetables may also be added to the stew. Dalcha is traditionally served with the rice dish called bagara khana.

Meat ban in Delhi: What the battle to define India as vegetarian misses

Apr 8,2022 5:00 am

... " He s right - as someone from Hyderabad, a city famed for its Muslim cuisine, the dishes I count among my favourites are hard to find elsewhere - Dalcha, a spicy soup of lentils and vegetables stewed with lamb; or tomato kut, eggs cooked and soaking in a thick, tangy tomato gravy...