Doberge Cake
| Use attributes for filter ! | |
| Place of origin | United States |
|---|---|
| Creators | Beulah Ledner |
| Main ingredients | Cake |
| Pudding | |
| Buttercream | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2607426 |
About Doberge Cake
Doberge cake is a layered dessert originating in New Orleans, Louisiana, adapted by local baker Beulah Ledner from the Hungarian Dobos torte. Still popular in the area, the cake is made of multiple thin layers of cake alternating with dessert pudding.
