Egg Bhurji
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Place of origin | Indian subcontinent |
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Date of Reg. | |
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ID | 2432057 |
About Egg Bhurji
Egg bhurji is a dish originating from the Indian subcontinent. It is often confused with scrambled eggs and the Parsi dish akuri. The difference lies in its preparation and addition of sautéed chopped onions, chilies and optional spices. It is usually served with rotis or naan or pav/bread in Mumbai.