Eish Merahrah
| Use attributes for filter ! | |
| Place of origin | Egypt |
|---|---|
| Main ingredients | Fenugreek |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2270033 |
About Eish Merahrah
Eish merahrah is a flatbread, made with ground fenugreek seeds and maize, eaten in Egypt. It is part of the traditional diet of the Egyptian countryside, prepared locally in village homes in Upper Egypt. The loaves are flat and wide, and usually about 50 cm in diameter.
