Encyclopedia of Food Sciences and Nutrition photograph

Encyclopedia Of Food Sciences And Nutrition

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Originally published 2003
Edition/FormatPrint book: English: 2nd edView all editions and formats
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AuthorsBenjamin Caballero
Luiz C Trugo
Paul M Finglas
EditorsPaul M. Finglas
Benjamin Caballero
Date of Reg.
Date of Upd.
ID1946524
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About Encyclopedia Of Food Sciences And Nutrition


The Encyclopedia of Food Sciences and Nutrition, Second Edition is an extensively revised, expanded and updated version of the successful eight-volume Encyclopedia of Food Science, Food Technology and Nutrition (1993). . . .

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