Es Campur
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| Place of origin | Indonesia |
|---|---|
| Main ingredients | grass jelly |
| condensed milk | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1072973 |
About Es Campur
In Indonesia, es campur is sold from humble traveling trolley to restaurants. For Indonesian Muslims, es campur and kolak are popular treats during Ramadan for iftar, often sold prior to breaking the fast. It is quite similar to es teler and es doger although with different content.
Es campur Photos
