Far Breton photograph

Far Breton

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Place of origin France
Main ingredients Flour
Eggs
Milk
Date of Reg.
Date of Upd.
ID1225948
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About Far Breton


Far Breton is a traditional cake or dessert from the Brittany region in France. Its base is similar in composition to a clafoutis batter: a flan-style eggs-and-milk custard with flour added. Prunes or raisins are common additions.

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