Feeding The Nation
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Google books | books.google.com |
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Originally published | 2005 |
Authors | Marguerite Patten |
Date of Reg. | |
Date of Upd. | |
ID | 1516651 |
About Feeding The Nation
This book recalls how the housewives of Britain learned to make do and kept the nation 'fighting fit'. Contains a vast collection of recipes, including Steak and Potato Pie, Stuffed Marrow and Eggless Sponge Pudding, showing how war-time food is still delicious. . . .