Fermentation: A Practical Approach
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| Google books | books.google.com |
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| Copyright date | 1990 |
| Editors | Brian McNeil |
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| Date of Upd. | |
| ID | 1732605 |
About Fermentation: A Practical Approach
This new guide provides information on all aspects of setting up and using fermentation units in academic and industrial laboratories. The volume emphasizes the interdisciplinary nature of fermentation and the wide range of uses of small scale fermenters. . . .