Ferran Adrià
Use attributes for filter ! | |
Gender | Male |
---|---|
Age | 62 |
Date of birth | May 14,1962 |
Zodiac sign | Taurus |
Born | L'Hospitalet De Llobregat |
Spain | |
Parents | Ginés Adrià |
Josefa Acosta | |
Founded | Fundación Alicia |
Alícia Foundation | |
Job | Chef |
Movies/Shows | Ratatouille |
Constructing Albert | |
Peru Sabe. Cuisine as an Agent of Social Change | |
Spouse | Isabel Pérez Barceló |
Siblings | Albert Adrià |
Awards | Creu de Sant Jordi |
Gold Medal of Merit in the Fine Arts | |
Full name | Ferran Adrià Acosta |
Nationality | Spanish |
Date of Reg. | |
Date of Upd. | |
ID | 459865 |
The Family Meal: Home Cooking with Ferran Adrià
A Day At Elbulli
Modern Gastronomy: A to Z
Ferran Adriá: Matador Ñ
Creative methods : elBulli 1983-2002
Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs
Modern Gastronomy A to Z: A Scientific and Gastronomic Lexicon
Auxilliary tools : elBulli 1983-2002
Chefs Against Hunger
Tapas: Spanish design for food : [exposición]
Basque : Creative Territory
What Is Cooking (2020)
A Day At Elbulli
Modern Gastronomy: A to Z
Ferran Adriá: Matador Ñ
Creative methods : elBulli 1983-2002
Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs
Modern Gastronomy A to Z: A Scientific and Gastronomic Lexicon
Auxilliary tools : elBulli 1983-2002
Chefs Against Hunger
Tapas: Spanish design for food : [exposición]
Basque : Creative Territory
What Is Cooking (2020)
Ferran Adrià Life story
Fernando Adrià Acosta is a Spanish chef. He was the head chef of the El Bulli restaurant in Roses on the Costa Brava and is considered one of the best chefs in the world. He has often collaborated with his brother, the renowned pastry chef Albert Adrià.