Food and Beverage Mycology photograph

Food And Beverage Mycology

Use attributes for filter !
Google books books.google.com
Originally published 1978
AuthorsLarry R. Beuchat
Date of Reg.
Date of Upd.
ID1995412
Send edit request

About Food And Beverage Mycology


This is a work on the role of fungi in processed and unprocessed foods. In addition to offering practical and applied information on fungi associated with food and beverages this second edition now covers poisonous mushrooms. . . .

Related Persons

Next Profile ❯