Frank Bruni
Use attributes for filter ! | |
Gender | Male |
---|---|
Age | 60 |
Date of birth | October 31,1964 |
Zodiac sign | Scorpio |
Born | White Plains |
New York | |
United States | |
Nationality | American |
Job | Author |
Journalist | |
Food critic | |
Education | Graduate School of Journalism |
University of North Carolina at Chapel Hill | |
Columbia University Graduate School of Journalism | |
Books | A Meatloaf in Every Oven: Two Chatty Cooks, One Iconic Dish and Dozens of Recipes - from Mom's to Mario Batali's |
Where You Go Is Not Who You'll Be: An Antidote to the College Admissions Mania | |
Born Round: The Secret History of a Full-Time Eater | |
Ambling into History: The Unlikely Odyssey of George W. Bush | |
Consumer Terrorism: How to Get Satisfaction When You're Being Ripped Off | |
A gospel of shame | |
Awards | GLAAD Media Award for Outstanding Newspaper Columnist |
Nominations | GLAAD Media Award for Outstanding Newspaper Columnist |
Pulitzer Prize for Feature Writing | |
Date of Reg. | |
Date of Upd. | |
ID | 437227 |
Frank Bruni Life story
Frank Anthony Bruni is an American journalist and long-time writer for The New York Times. In June 2011, he was named an op-ed columnist for the newspaper. His columns appear twice weekly and he also writes a weekly newsletter.