Franklin Steak: Dry‑Aged. Live‑Fired. . . .
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Google books | books.google.com |
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Authors | Aaron Franklin |
Jordan Mackay | |
Genres | Cookbook |
Date of Reg. | |
Date of Upd. | |
ID | 2062429 |
About Franklin Steak: Dry‑Aged. Live‑Fired. . . .
The be-all, end-all guide to cooking the perfect steak—from buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vessel—from the James Beard Award–winning team behind the New York Times bestseller Franklin Barbecue. . . .