French Dip
Use attributes for filter ! | |
Creators | Multiple claims |
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Place of origin | United States |
Alternative names | Beef dip |
Variations | With cheese |
Main ingredients | Baguette |
Roast beef | |
Au jus | |
Date of Reg. | |
Date of Upd. | |
ID | 992865 |
About French Dip
A French dip sandwich, also known as a beef dip, is a hot sandwich consisting of thinly sliced roast beef on a "French roll" or baguette. It is usually served topped with Swiss cheese, onions, and a dipping container of beef broth produced from the cooking process.