French Pâtisserie: Master Recipes And Techniques From The Ferrandi School Of Culinary Arts
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| Google books | books.google.com |
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| Originally published | 2017 |
| Genres | Cookbook |
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| ID | 1600562 |
About French Pâtisserie: Master Recipes And Techniques From The Ferrandi School Of Culinary Arts
Ferrandi, the French School of Culinary Arts in Paris--dubbed "the Harvard of gastronomy" by Le Monde newspaper---is the ultimate pastry-making reference. . . .