Fried clams photograph

Fried Clams

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Region or stateMassachusetts, United States
Main ingredient Soft-shell clam
Date of Reg.
Date of Upd.
ID1119068
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About Fried Clams


Fried clams are clam dipped in milk and then flour and deep-fried. Fried clams are an iconic food, "to New England, what barbecue is to the South". They tend to be served at seaside clam shacks. Clam rolls are fried clams served in a hot dog bun. Tartar sauce is the usual condiment.

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